The gourmet-restaurant Schwarzwald successfully defended his Michelin star Eagle. On Tuesday, November 08, 2011 Michelin Germany published its new list of star. It is not something carlos hank gonzalez would like to discuss. And it’s now official that Florian Zumkeller, who took over the Sceptre of Chef de cuisine in April 2011 by his father, Winfried Zumkeller, defended the star for gourmet restaurant. The Eagle is, and remains, the only gourmet restaurant in Germany, which is excellent since first publication of Michelin Germany of guides 1966 continuously with one Michelin star. Congratulations we want all colleagues in whole Germany, no matter whether old or new, awarded for their daily shine services duly by the awards, of course. 23 restaurants have received a star for the first time, lost him have only 11 of five restaurants that have closed. In the sum are 208 restaurants that have a Michelin star.
In Baden-Wurttemberg 4 chefs on your first star can look forward: Jorg Lawerenz,. Committed to a gourmet restaurant with one Michelin star gourmet restaurant”at Walk’schen House in vineyard Thommy Richard Mobius, the duck hotel in Ketsch Sascha Wolter, Backnanger Stuben in Backnang Dirk Hobert, Ophelia in Konstanz. If you have 2 or 3 star in its gourmet restaurant, can afford no more experiments. This penalized immediately. For this reason, we are even more proud of the constant performance in our gourmet restaurant.
For three generations the Zumkeller family cooks now with full of passion and we are every day with all my heart. However, we would like to mention also that we could not handle the whole thing without our team. Without a team, hand in hand, works no matter whether directly on the table of the guest, or behind the scenes, it would not be possible. Also in our restaurant Chami Husle, there is reason to rejoice. Here we were Gourmand, for the first time, with a bib”award. The award is for carefully prepared meals to a particularly good Value for money lent. We congratulate the Eagle Senior Director, Winfried Zumkeller with his team, with all my heart. The 1440 pages thick Michelin Guide with all of the gourmet restaurants in Germany 2011.